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L-Phenylalanine

L-Phenylalanine

Inkcazo emfutshane:

Imveliso: L-Phenylalanine

Inombolo ye-CAS: 63-91-2

Umgangatho: AJI, CP, USP, FCC

Umsebenzi kunye nokusetyenziswa: Izongezo zokutya, izongezo zesondlo, abenzi bamayeza, njl.

Packaging: 25kg / igubu, abanye njengoko kufuneka

MOQ:25kg

Ubomi beshelf: iminyaka emibini


Iinkcukacha Product

Iimpawu zemveliso

Ingcaciso:

L-Phenylalanine I-CP2015 AJI92 I-USP40 ICCCVI
Inkcazo Amakristali amhlophe okanye umgubo wekristallini Amakristali amhlophe okanye umgubo wekristallini Amakristali amhlophe okanye umgubo wekristallini Amakristali amhlophe okanye umgubo wekristallini
Ukuchonga Uyangqinelana Ukuvumelana Ukuvumelana Ukufunxa okungafunekiyo
Uvavanyo .598.5% 99.0%100.5% 98.5% ~ 101.5% 98.5% ~ 101.5%
pH 5.4 ~ 6.0 5.4 ~ 6.0 5.5 ~ 7.0 5.4 ~ 6.0
Ukudluliselwa ≥98.0% ≥98.0% - -
Ukuphulukana nokomisa ≤0.2% ≤0.20% ≤0.3% ≤0.2%
Intsalela kwi ucinezelo ≤0.1% ≤0.10% ≤0.4% ≤0.1%
Ikloride ≤0.02% ≤0.020% ≤0.05% ≤0.02%
Amatye anzima 0.001% 10ppm 15ppm ≤15mg / kg
Khokela - - - Mg5 mg / kg
Intsimbi 0.001% 10ppm 30ppm -
Sulphate ≤0.02% ≤0.020% ≤0.03% -
Endotoxin 25EU / g - - -
IArsenic 0.0001% 1ppm - ≤2mg / kg
IAmoniyo ≤0.02% ≤0.02% - -
Ezinye iiamino acid Uyangqinelana Uyangqinelana Uyangqinelana -
IPyrongen - Uyangqinelana - -
Ujikelezo oluthile -33.5 ° ~ -35.0 ° -33.5 ° ~ -35.0 ° -32.7 ° ~ -34.7 ° -33.2 ° ~ -35.2 °

I-Phenylalanine yi-amino acid efumaneka kukutya okuninzi kwaye isetyenziswe ngumzimba wakho ukuvelisa iiproteni kunye nezinye iimolekyuli ezibalulekileyo.

I-Phenylalanine yi-amino acid, ezizibhloko zokwakha zeeproteni emzimbeni wakho.

Umzimba wakho awukwazi ukuvelisa ngokwaneleyo i-L-phenylalanine ngokwakho, ke ithathwa njengeyona amino acid ibalulekileyo ekufuneka ifunyenwe kukutya kwakho.

Itholakala kwiindawo ezahlukeneyo zokutya - zombini izityalo kunye nemithombo yezilwanyana.

Ukongeza kwindima yayo kwimveliso yeeproteni, i-phenylalanine isetyenziselwa ukwenza ezinye iimolekyuli ezibalulekileyo emzimbeni wakho, uninzi lwazo oluthumela imiqondiso phakathi kwamalungu ahlukeneyo omzimba wakho.

I-Phenylalanine ifundwe njengonyango lweemeko ezininzi zonyango, kubandakanya ukuphazamiseka kolusu, uxinzelelo kunye nentlungu.

Kuba i-phenylalanine isetyenziselwa ukwenza ezi molekyuli emzimbeni wakho, ifundwe njengonyango olunokubakho lweemeko ezithile, kubandakanya nokudakumba.

Nangona kunjalo, kukho enye inkxaso encinci kwiziphumo ze-phenylalanine kuxinzelelo, kwaye uninzi lwezifundo azifumananga zibonelelo zicacileyo.

Ukongeza kwi-vitiligo kunye noxinzelelo, i-phenylalanine ifundelwe iziphumo ezinokubakho:

Ubuhlungu: Uhlobo lwe-D lwe-phenylalanine lunokuba negalelo ekuphumleni kwentlungu kwezinye iimeko, nangona iziphumo zophando zixubekile.

Ukurhoxiswa kotywala: Inani elincinci lophando lubonisa ukuba le amino acid, kunye nezinye iiamino acid, inokunceda ukunciphisa iimpawu zokurhoxa etywaleni.

Isifo sikaParkinson: Ubungqina obunqongopheleyo bucebisa ukuba i-phenylalanine inokuba luncedo ekunyangeni isifo sika-Parkinson, kodwa kufuneka izifundo ezingaphezulu.

I-ADHD: Okwangoku, uphando alubonisi zibonelelo zale asidi ye-amino kunyango lwengxaki yokuphazamiseka kwengqondo (ADHD).


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